Kai Satee – ไก่สะเต๊ะ

Marinated grilled chicken thigh brochettes in coconut milk and peanut sauce

Kanom Gib – ขนมจีบ

Steamed small baskets filled with pork and water chestnuts

Poh Pia – ปอเปี๊ยะทอด

Thai Barcelona style vegetable spring rolls

Yam Woon Sen – ยำวุ้นเส้น

Capellini soya salad prepared with chopped chicken, vegetables, lime juice, celery and coriander

Tod Man Plamuk – ทอดมันปลาหมึก

Squid and chicken croquettes with coriander and corn

Khung Pom Pha – กุ้งห่มผ้า

King prawn wrapped in a crispy pastry with a touch of peanut

Paneng Nua – พะแนงเนื้อ

Veal fillets served with a paneng creamy curry and vegetables

Kio Wan Khung – เขียวหวานกุ้ง

King prawns in green curry sauce served with al dente vegetables

Mee Pad Khai- หมี่ผัดไข่

Egg noodles with vegetables, sautéed with soy sauce and sesame

Kai Hor Baithoy – ไก่ห่อใบเตย

Diced chicken thigh marinated in oyster sauce, wrapped in a baithoy leave, served with soy sauce

Kai Pad Metmamuang – ไก่ผัดเม็ดมะม่วง

Sauted chicken breast fillets with vegetables, black mushrooms, pineapple and cashews

Thai Hom Mali – ข้าวหอมมะลิ

Thai jasmine rice served with all courses

Natural pineapple and Thai Barcelona sweets

38,90 €

Price per person. 10% VAT included.
The menu is served for a minimum of two persons.
Available all week, lunchtime and evenings.

Tofu Satee – เต้าหู้สะเต๊ะ

Fried fresh tofu brochettes with peanut sauce and coconut milk

Kanom Gib Jei – ขนมจีบเจ

Crispy basket filled with steamed tofu, taro root and vegetables

Poh Pia – ปอเปี๊ยะทอด

Thai Barcelona style vegetable spring rolls

Yam Won Sen – กะเพราหมูสับ

Capellini soya salad prepared with vegetables, lime juice, celery and coriander

Tood Mun Taro – ทอดมันเผือก

Taro root croquettes with potatoes, green curry and corn

Pansib – ปั้นสิบ

Small pasties filled with tofu, vegetables, curry and turmeric

Priow Wan Tofu – เปรีย้ วหวานเต้าหู้

Smoked tofu and vegetables sautéed with sweet and sour sauce

Kaeng Daeng Pakruam – แกงแดงผักรวม

Variety of al dente season vegetables in a red curry and coconut milk

Pat Thai – ผัดไทย

Sautéed rice noodles with vegetables, soya and peanuts in tamarind sauce

Pad King Hed Ruam – ผัดขิงเห็ดรวม

Mushroom selection sautéed with ginger and soy sauce

Khao Phod Kari – ข้าวโพดกะหรี่

Selection of quinoa, corn, curry and thai spices steamed in banana leaf

Thai Hom Mali – ข้าวหอมมะลิ

Thai jasmine rice served with all courses

Natural pineapple and Thai Barcelona sweets

38,90 €

Price per person. 10% VAT included.
Avaliable all week, lunchtime and evenings
Minimum 2 persons.

Yam Makuapao – ยํามะเขือเผ

Grilled eggplant salad with vegetables and special sauce

Hoy Maeng Pu Nung – หอยแมงภู่นึ่ ง

Steamed mussels with citrus and Thai spices sauce

Kai Satee – ไก่สะเต๊ะ

Strip of grilled marinated chicken served with coconut milk and peanut sauce

Poh Pia – ปอเปี๊ยะทอด

Vegetable spring rolls Thai Barcelona style

Yam Woon Sen – ยำวุ้นเส้น

Soya noodles salad with chopped chicken, vegetables, lime juice and celery

Yam Khung Tood ( + 3.00 € ) – ยำกุ้งทอด

Shrimp tempura salad with mango, lemongrass and sweet and sour sauce

MU PAD KING – หมูผัดขิง

Sautéed pork with mushrooms, onion and ginger in oyster sauce with jasmin rice

Kio Wan Kai – เขียวหวานไก่่

Green curry chicken with vegetables, served with jasmine rice

Kueitio Nua – ก๋วยเตี๋ยวเนื้ อ

Rice noodles with broth and beef, with cinnamon, soy and star anise

Salmon Rad Prik (+ 6.00 € ) – ซัลมอนราดพริก

Grilled salmon dressed with special Thai sauce and jasmin rice

Ice cream, seasonal fruits or dessert of the week

Glass of wine or mineral water

18,50 €

Price per person. 10% vat included.
Lunchtime from Monday to Friday, except public holidays.